The next TGRWT challenge has been announced: chicken and rose! Head over to astrophysics blog Supernova Condensate and read more on how to participate in round 16. And do check out the excellent summary of the dark chocolate and smoked…
The TGRWT #15 challenge was to pair smoked salmon with dark chocolate. I decided to encase a piece of hot-smoked salmon in a cocoa gel and serve it with sugared slices of lime. But as you can see from the…
This month’s round of “They go really well together” (TGRWT #15) is hosted by Mexmix and foods to pair this time are dark chocolate and smoked salmon. As usual you can find instructions on how to participate in the announcement…
As malt was one of the foods to pair for this month’s TGRWT I decided to do something with beer. I first considered making a beer gel since the Alinea book has a nice recipe (with potassium citrate and kappa…
I thought I’d do a twist on some chocolate cookies my Mom always makes for Christmas for TGRWT #13. I tried two versions with added caraway (and a litte bitter orange peel) – one where I omitted all the spices…
An updated version of “Texture – A hydrocolloid recipe collection” is now available for download (version 2.2). There are two file sizes available: screen resolution (~1 MB) and high resolution for printing (~5 MB). Some recipes have been added bringing…
In the end I was able to find fresh chanterelles and therefore ready for TGRWT #12 with a last minute preparation and blogpost (the round-up of TGRWT #12 has already been posted). The chanterelles were imported from Poland and quite…
I received the following contribution for TGRWT #11 from Alessio Fangano, and since he doesn’t have a blog I post his contribution here in extenso. Enjoy! Photo: Alessio Fangano Ginger-Glass bowl of banana mousse with cloves biscuits and lemongrass jelly…
I’m a big fan of using bananas in savory dishes, so for TGRWT #11 I decided to make: Pork tenderloin with banana & clove sauce 450 g pork tenderloin 2 bananas, sliced 10-15 cloves (less if you use ground cloves)…
We have a small garden with a single tree. It’s a sweet cherry tree and this year must have been one of the best ever. In May it was overthrown with flowers. Last year I made some jam which came…
