I’m happy to announce that Khymos has undergone major upgrades and repairs behind the scenes. The entire blog has been moved from blog.khymos.org to khymos.org (old URLs are redirected). Furthermore I’ve made the transition to a responsive WordPress theme so…
The very first blog post on Khymos appeared on August 27th, 2006. That’s 5 years ago today – and to celebrate this the following post will be about Khymos and blogging. It’s going to be quite introvert, but hopefully you’ll…
Just a short note to let you know that there were 30 submissions to the last round of They Go Really Well Together (TGRWT #18) which featured plum and blue cheese. Aidan Brooks summed it all up in a round-up…
This is off topic, but I just thought I’d write short note to say that I’ve brushed up the look of the blog. New elements included are a menu bar and an extra column. This will hopefully make navigation easier.…
Although I started blogging in August 2006, it wasn’t until 2007 that things got rollin’ so I thought I would post a “metapost” about my first whole year of blogging. Most popular blogpost The most popular post by far this…
Some time ago one of my google alerts directed me to a brand new album by Food called Molecular Gastronomy, but it was only yesterday that a friend (check out his review of the CD) sent me a list of…
I’ve received the Thinking blogger award from Cocktail Party Physics, Nika’s culinaria, Jon’s travel adventures, Lab cat and Chadzilla now. Thanks a lot folks! I guess it’s my turn to hand the award on now. Here are five blogs I…
I have created the blog blog.khymos.org to accompany the website khymos.org. The name of this site, khymos, is Greek meaning “juice”. It is however related to al-kimiya, the Arabic word from which our word chemistry derives from. Other related words…
