Merry Christmas to all geeks
Some say 2012 was the year when 3D printing hit the mass market – and that happens to be the year when the cookie cutters shown were printed. The Christmas tree design I made using the program Tess. I also…
Some say 2012 was the year when 3D printing hit the mass market – and that happens to be the year when the cookie cutters shown were printed. The Christmas tree design I made using the program Tess. I also…
Is there a way to avoid all that extra dough in between the cookies? (Photo: Christmas Tree Cookie Cutter from Bigstock) It should come as no surprise that food, chemistry and mathematics meet in baking. For once I will leave…
Peter Barham on his way to beat the current world record for the fastest ice cream In case you didn’t know the current world record for the world’s fastest ice cream is 10.34 seconds! To obtain the record you have…
How much does air weigh? With a balloon and a microwave oven you can easily find out says Peter Barham. Peter Barham’s presentation at the MG seminar in Copenhagen focused on how food can be used to make students interested…
Sample #4: Precious instant coffee with hot and freezing milk. My favorite! As part of the molecular gastronomy seminar in Copenhagen a group of food science students and aspiring chefs who meet regularily in Gastronomisk legestue (= gastronomic playroom) gave…
I believe most chemists are familiar with the “periodic videos” from the University of Nottingham, covering all the known chemical elements. The series features professor Martyn Poliakoff who’s grey hair is really worthy of a professor! They have now covered…
Gizmodo recently featured a gallery of socially acceptable nerds and food geeks finally made it onto the list. I quote: Food Geeks: Liking to eat is one thing, but becoming really familiar with the exact time and water temperature to…
The gingerbread cookies pictured are made with ginger, cloves and cinnamon. I didn’t use ammonium carbonate as a leavening agent for these, so no amphetamines were created “in furno” in this case. But I’m sure the cookies can cheer you…
Richard Wiseman has posted a lovely video with Top 10 science stunts for Christmas parties:
Does food fit into this table? Here at Khymos I aim to cover things related to food and chemistry, and as I stumbled over a periodic table of cupcakes (with clickable “elements” linked to recipes) I couldn’t resist to dig…