Merry Christmas to all geeks
Some say 2012 was the year when 3D printing hit the mass market – and that happens to be the year when the cookie cutters shown were printed. The Christmas tree design I made using the program Tess. I also…
Some say 2012 was the year when 3D printing hit the mass market – and that happens to be the year when the cookie cutters shown were printed. The Christmas tree design I made using the program Tess. I also…
A couple of books have caught my eye during the year and have naturally made their way into my Christmas wish list (and some I’ve already ordered myself). Please let me know if there are books you belive should be…
The gingerbread cookies pictured are made with ginger, cloves and cinnamon. I didn’t use ammonium carbonate as a leavening agent for these, so no amphetamines were created “in furno” in this case. But I’m sure the cookies can cheer you…
Richard Wiseman has posted a lovely video with Top 10 science stunts for Christmas parties:
I thought I’d do a twist on some chocolate cookies my Mom always makes for Christmas for TGRWT #13. I tried two versions with added caraway (and a litte bitter orange peel) – one where I omitted all the spices…
The avalanche of books in the food/science intersection this fall has been truly amazing. Three books in particular have showcased special restaurants: el Bulli, Alinea and The Fat Duck.